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The AIRWORK smoke shield integrates multiple technologies, further enhancing energy efficiency, safety, and indoor environmental quality. It also adheres to the meticulous craftsmanship spirit and aesthetic design thinking of each designer to align with their design concepts.

KVF Panel-Enclosed Fresh Air Supply Range Hood

The KVF smoke hood employs the latest vertical and horizontal (Airjet) technologies, and is an efficient kitchen ventilation smoke hood.
The KVF series range hoods are suitable for all enclosed, open or display kitchens (such as hotels, hospitals, fine dining restaurants, central kitchens, etc.). They are also applicable to the Chinese Green Building Certification System (GB/T50378-2019) and LEED projects.

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KVI Range Hood

The KVI smoke hood employs the latest vertical surround and horizontal AIRJET technologies, and is an efficient kitchen ventilation smoke hood.
The KVI series range hoods are suitable for all enclosed, open or display kitchens (such as hotels, hospitals, fine dining restaurants, central kitchens, etc.). They are also applicable to the Chinese Green Building Certification System (GB/T50378-2019) and LEED projects.

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KWF Panel-Enclosed Fresh Air Recirculation Automatic Water-Washing Cooking Hood

The front surface is equipped with air jet nozzles and a low-speed air supply system.
The KWF range hood with automatic water washing technology is suitable for all enclosed or open kitchens, especially for frequently used kitchens (such as central kitchens, hotels, hospitals, etc.). The automatic water washing cleaning technology enables users to be relieved from routine cleaning tasks.

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KWI Automatic Washing Technology Exhaust Hood

Equipped with an air jet nozzle.
The KWI range hood with automatic water washing technology is suitable for all enclosed or open kitchens, especially for frequently used kitchens (such as central kitchens, hotels, hospitals, etc.). The automatic water washing cleaning technology enables users to be relieved from routine cleaning tasks.

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UVF UV smoke hood with panel air supply for fresh air replacement

The front surface is equipped with air curtains (AIRJTE) nozzles and a low-speed air supply system.
Product Application: The UVF series smoke hoods adopt the BRETON UV-C technology. This technology can photolyze and oxidize the cooking fumes, and reduce the odors emitted to the outside. The UVF range hood is suitable for all enclosed, open or display kitchens (hotels, hospitals, fine dining restaurants, central kitchens, etc.). It adopts the latest generation of AIRJET technology, with a low-speed air supply system built into the front surface. It is also applicable to the Chinese Green Building Certification System (GB/T50378-2019) and LEED projects.

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UVI UV smoke cover without fresh air supply

The front surface is equipped with an air curtain (AIRJTE) nozzle.
The UVI series smoke hoods adopt the BRETON UV-C technology. This technology can photolyze and oxidize the cooking fumes, and reduce the odors that are emitted outdoors.

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UWF UV hood with panel ventilation and automatic washing technology

The front surface is equipped with air jet nozzles and a low-speed air supply system.
The UWF range hood integrates multiple technologies: AIRJET, BRETON BRUTON UV-C, automatic washing technology, and an integrated supply air system. This series of exhaust hoods is one of the most effective kitchen ventilation solutions. The automatic cleaning technology through water washing enables users to be relieved from routine cleaning tasks. This technology significantly reduces cleaning costs. Especially for frequently used kitchens (central kitchens, hotels, hospitals, etc.).

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UWI automatic water washing technology’s UV smoke cover

The front surface is equipped with air jet nozzles and a low-speed air supply system.
The UWI range hood integrates technologies such as AIRJET, BRETON Breton UV-C, and automatic washing technology. This series of exhaust hoods is one of the effective kitchen ventilation solutions. The automatic washing cleaning technology enables users to be relieved from the routine cleaning tasks of the hood. This technology significantly reduces cleaning costs. Especially for frequently used kitchens (central kitchens, hotels, hospitals, etc.). The UWI exhaust volume is also applicable to the Chinese Green Building Certification System (GB/T50378-2014) and LEED projects.

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VVF exhaust hood

The front surface is equipped with a low-speed air supply system.
The VVF series exhaust hood is suitable for cooking equipment in the kitchen that generates heat and condensate water. It effectively collects the heat generated by cooking tools, significantly reducing the heat load of the kitchen and maintaining an ideal temperature inside. It comes in various sizes. Note: The exhaust hood (also known as Class ② commercial smoke hood) is used for cooking and dishwashers that produce heat or water vapor. It is designed to capture the heat or condensate water from non-oil production equipment such as ovens and dishwashers.

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VVI exhaust hood

The VVI series exhaust hood is suitable for cooking equipment in the kitchen that generates heat and condensate water. It effectively collects the heat energy produced by cooking tools and significantly reduces the heat load of the kitchen.

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Phone ：86 (21) 58998716
E-mail ：ritajiang@airworksh.com.cn
Address: Room 105, 1st Floor, Building 9, No. 380, Xinming Road, Maohang Town, Songjiang District, Shanghai
Marketing Address: Room 406, Building B, No. 1018, Dongsanqiao Road, Pudong New Area, Shanghai

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