Home Kitchen exhaust hood / UV smoke hood / Automatic water-washing smoke hood / Automatic water mist smoke hood / Exhaust hood / Special-shaped smoke hood VVF exhaust hood

VVF exhaust hood

The front surface is equipped with a low-speed air supply system.
The VVF series exhaust hood is suitable for cooking equipment in the kitchen that generates heat and condensate water. It effectively collects the heat generated by cooking tools, significantly reducing the heat load of the kitchen and maintaining an ideal temperature inside. It comes in various sizes. Note: The exhaust hood (also known as Class ② commercial smoke hood) is used for cooking and dishwashers that produce heat or water vapor. It is designed to capture the heat or condensate water from non-oil production equipment such as ovens and dishwashers.
Characteristics

The VVF smoke hood integrates a replacement fresh air supply device on its front, which supplies fresh air slowly inside the smoke hood. This further enhances the efficiency of the smoke hood and creates a comfortable and clean environment for the kitchen. The exhaust channel is combined with a large internal volume of the smoke hood to quickly discharge steam and heat energy. Flow diverting channels are set around, preventing condensate water from dripping. An internal position air supply device is built-in, enhancing the comfort of the operators. The TCB interface incorporates a balance device for regulating the exhaust and fresh air volume. The ASL kitchen-specific LED lighting energy-saving system. SUS304 stainless steel structure.

Existing functions

For the dishwashing area (to reduce pipe condensation water)

T.C.B Technology (for detecting/rectifying/balancing air volume and air pressure)

Panel low-speed air supply (for improving efficiency)
Optional function
Product Introduction
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