98% processing efficiency, low-altitude emission H series of the starry sky
The AIRWORK Starry H series is one of the brands offering solutions for low-altitude emissions of kitchen fumes. It is the choice of many restaurants with stringent emission requirements, primarily addressing the environmental impact and resident complaints caused by commercial kitchen fumes. It is suitable for most cooking environments, whether your restaurant specializes in barbecue, charcoal grilling, deep frying, or heavy-fume cooking of Sichuan and Hunan cuisine. Even if your restaurant faces location sensitivity, low-altitude emissions from adjacent buildings, or needs purification for fumes and odors, you can find successful application cases of AIRWORK.
The kitchen emits unpleasant soot and irritating odors. Without a comprehensive solution, it often leads to immeasurable losses. AIRWORK, leveraging indoor soot emission technology, offers you various mature soot purification solutions, effectively controlling complaints about soot pollution and odor issues, to ensure your fundamental interests.
Another prominent advantage of the H Star Series is the adoption of a stainless steel dust collection module. With the same number of cleaning cycles, its service life is twice or even longer than that of traditional aluminum dust collection modules, saving operational costs for owners.
Modular combination, with air volume options ranging from 3000 to 80000 m³/h.
Characteristics
Up to 98% purification efficiency, low emissions at low altitude
Two-stage bipolar purification, double-door design
Fully stainless steel dust collection module, ensuring high efficiency and long service life
Compliant with local standards for cooking fume emissions in Shanghai, Beijing, Shenzhen, etc.
Passed the US ASHRAE 52.1 performance test
Passed the US ASHRAE 52.2 performance test
Optional automatic cleaning function
Modular assembly for easy installation and maintenance